Enjoy lunch or dinner created by Argentina’s legendary chef Francis Mallmann, with inspired regional fare and traditional asados featuring succulent Argentine beef, fresh vegetables and local foods served at our signature restaurant, Francis Mallmann’s Siete Fuegos. In our winery, harvest grapes or try your hand at winemaking alongside acclaimed consultant winemaker, Santiago Achaval. As our guest, you may find yourself exploring the rugged countryside by horseback, enjoying an outdoor yoga class on one of our 300 sunshine-filled days, taking a fly fishing excursion, spending the evening stargazing on your private deck, or even blending your own Malbec with our acclaimed consulting winemaker, Santiago Achaval. Along the way, we’ll share the warmth and magic of Argentina with you.